Karachi: (RightNow) A new medical study reveals that excessive consumption of ultra-processed foods can increase knee pain. According to the research, these foods lead to an increase in fat in the thigh muscles.

The study analyzed data from 615 individuals, examining their dietary habits and body weight. It was found that 41% of their calories were derived from ultra-processed foods.

Researchers stated that the high intake of ultra-processed foods increases fat in the thigh muscles, affecting muscle tissues.

The significance of this study lies in highlighting the health impacts of these foods, encouraging people to be cautious in their dietary choices.

It is noteworthy that ultra-processed foods like fast foods, sweets, and instant noodles are widely consumed and are linked to various chronic diseases.